About Us
The Journey of Excellence
Spices N Chefs was founded with a vision to revolutionize catering services in the education sector. The company was established by two master chefs who envisioned a platform that combined culinary expertise with a deep understanding of nutrition. Over the years, Spices N Chefs has grown into a mid-sized catering company with a stronghold in the education sector and ambitions to expand into corporate catering.
meals per day
staff
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Specialized chefs
What Sets Us Apart
- Pioneers in Educational Catering: Spices N Chefs is a leader in serving the unique needs of colleges and hostels.
- Large-Scale Operations: Our professional kitchens are equipped to handle meals for thousands daily, maintaining consistency and quality.
- Student-Centric Approach: Understanding the nutritional needs of students, we create meal plans that are wholesome, balanced, and delightful.
Vision
To be the most trusted catering partner for educational institutions and corporates, known for our quality and innovation.
Mission
To redefine catering by focusing on nutrition, taste, and excellence in service.
Trusted by the Best
At Spices N Chefs, we take pride in serving a diverse clientele. Our focus on quality and excellence has earned us the trust of leading institutions.
Our team comprises of experienced and innovative Chefs who are experts in pampering diverse palates with fabulous food and best of hospitality. Our Men us are designed by Specialty chefs in consultation with nutritionists who form a part of our team. Delivering delicious food and world class service has been our constant endeavor.
The Spices N Chefs team in addition also provides end-to-end catering solutions – from designing the kitchen, selection of equipment and the operationalizing it. We are ISO certified with food safety management system and quality management system which are in place to ensure the consistency in quality and delivery.
Our Esteemed Clients:
- Educational Inititutions: Serving thousands of students daily for PU Colleges, Engineering Colleges, Medical Colleges & Training Institutes.
- Corporate Offices: Providing meals and snacks for employees and events.
Meet The Team
Sachin
Founder
Sachin is a seasoned business professional with over two and a half decades of experience, specializing in the area of market entry strategy, customer relationship management, product management, strategic business alliances and partnerships across startups, turnarounds, and businesses in an exponential growth phase. In his last assignment he was the Chief Business Officer at Autovert Technologies which he co-founded and is now a fully owned subsidiary of Ecofy, a green only NBFC promoted by Eversource Capital, India’s leading climate impact investor.Sachin has served a variety of industries ranging from BPO and Banking to Printing Solutions and Integrated FM & Food Solutions in different functions through his career.
Dinesh Palliyil
Founder
Dinesh is a name to be reckoned with in the Hospitality world. With over 20 years experience in the industry, Dinesh is a trained chef and brings his culinary magic to all the menus that he very carefully curates. As a master-Pattisier he breathes life into his pastry creations A graduate of the Institute of Hotel Management, Chennai he has made it his mission to bring happiness to his customers through food. In particular he believes that food and good nutrition are key to performance in every sphere .
In the context of the education institutions he serves he says “Under our Spices and Chefs brand we want to bring happiness to our student community. It is our organization’s mission to Create a home away from home”
Ashwin Pais
Founder
Ashwin is a consummate professional who has spent over 2 decades working with leaders in the food industry. He started Spade along with Chef Dinesh to bring a revolution in nutritional standards for the student community. His strong knowledge of food and food operations has led him to create operational excellence within the organization. Indepth knowledge of food safety, operations and his hotel management degree has ensured that every activity translates to customer satisfaction. A good leader of people Ashwin sets high standards for his team and lives by the dictum of “Quality and customer satisfaction is at the core of our operations”.
Ravi Kumar
Head Operations
He is a hospitality professional with over 22 years of experience in large-scale catering, food & beverage operations, and event management. Skilled in boosting business performance, reducing costs, and enhancing customer satisfaction, he has successfully led teams and projects across top organizations.
Currently heading Food & Beverage Services at Spadel Integrated Services, he previously held leadership roles at Quess Corp, Manipal County Resort, and The Chancery Hotels. Known for his strategic planning and operational excellence, he consistently delivers quality and innovation in the hospitality industry.
Rajesh E T
Unit Manager
He is a seasoned professional with over 24 years of experience in the food industry, excelling in food production, catering, and team leadership. His career includes impactful roles such as Executive Sous Chef and Unit Head at Chef on Wheels, and key positions at The Central Park and Manipal County Resort in Bangalore.
He is a certified Food Safety Management System Lead Auditor (ISO 22000:2005), he also completed a Food Craft Course from the Government Food Craft Institute in Calicut. With a strong foundation in culinary expertise and food safety, he consistently delivers excellence in the industry.
Meet The Chefs
Chef S.Raveendran
Executive Chef
Chef Dipankar Pradhan
Executive Chef
Chef Umesh Nayak
Executive Chef
Chef Vignesh I
Executive Chef
What We Do
Catering for Educational Institutions
Weekly meal plans designed for students to provide balanced nutrition and variety.
Corporate Events
Customized menus to suit corporate dining and event requirements.
Specialized Meal Services
Snacks, breakfast, and more for special occasions or daily needs.
Events
Spices N Chefs caters also caters for Annual Functions, Convocations , Annual Days and Conferences.
Testimonials
"Spices N Chefs professionalism and commitment to quality have set a benchmark in the catering industry."
"I highly commend Spices N Chefs for their exceptional catering during our Convocation, Annual Day, and Conferences. Their delicious cuisine, impeccable presentation, and seamless service impressed everyone, from students to esteemed guests."
"Spices N Chefs provided outstanding catering services for our events, impressing everyone with their delicious food and flawless service. Their professionalism and attention to detail made every occasion memorable. Highly recommended!"
"Spices N Chefs delivered exceptional catering for our corporate events, impressing our team and guests with their delicious cuisine and impeccable service. A truly professional and reliable partner."
Let’s Work Together!
Spices N Chefs (a unit of Spade Integrated Services Private Limited) is a Food, beverage and catering service provider focused on providing world class services in Educational Institutions and Hospitals. We take pride in providing our esteemed clients with choices from a variety of cuisines with focus on tasty and healthy food. We have in-depth expertise in serving hygienic, nutritious and quality food across diverse cultures. A deep understanding of the Indian and International cuisine ensures that we take care of multi-culinary needs of our clients
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